Food and cooking
I love cooking, it's one of my favourite anti-stress activities. I'm also very curious about food in general and different cuisines so I'm normally willing to at least try anything. In time, I've discovered that most of my food aversions were due to the way something or other was cooked and I love experimenting to see if I can find workarounds for taste or texture issues.
So, if you cook, share pictures, recipes, techniques or anything you'd like and if you don't, feel free to also share what your favourite foods or restaurants are and if you have pictures, bring it on :)
I've been experimenting with various vegetarian recipes for pasta lately (I'm not a vegetarian though) and making gnocchi.
Here's my truffle tortelloni with a light blue cheese and basil sauce.